O california port balsamic vinegar

Serving ideas...

• Brush over grilled nectarines & peaches for a smoky sweet summer favorite

• Make a vinaigrette with O Clementine and toss over watercress & shaved almonds

• Drizzle over heirloom tomatoes with a sprinkle of kosher salt, cracked pepper and farmstead blue cheese

• Delicious as a marinade for grilled flank steak with diced onions, minced garlic, salt & lots of pepper

• Combine with O Blood Orange Olive Oil & brush over sea scallops with a sprig of marjoram